What does it matter if we know, or tell, our personal stories? I wrote, on June 9 post, about buying a lungwort plant at the annual plant sale for the Putney Library, and the extra pleasure that small bit of history gives me each year when it blooms. I love getting plants in such ways, rather than from a nursery…. Read More
Ohhhhhhh-krahoma: eat/be eaten, “write naked” , vegetable chameleons
Ohhhhh-krahoma! (Or, the color purple). On Thursday I found actual okra plants, starts, seedlings! (If this doesn’t seem like big news to you , please go back and read the post for May 27). So maybe I will get some honest-to-goodness non "curiosity" okra from my very own garden this year. I’m still going to plant my okra seeds, though,… Read More
Playing Scrabble with the dead, feasting at the Brattleboro Farmers Market (with the very much alive)
The other day, Saturday, I’m driving down the unpaved road which leads from from my home at the top of the down to Westminster West Road. I’m with Traca Savadago, my "pan pal" and all-around buddy. She’s a friend in the meet and instantly feel you’ve known each other a long time category, though we’ve actually only known each other… Read More
Still life with owl, food writer, and cosmic goofiness
I’ve been working on culinary writing today. Besides my cookbooks, I do short pieces for Relish Magazine, which is kind of like a food-only Parade, and has hands-down the two nicest, best-to-work-with magazine editors for whom I’ve ever written, Jill Melton and Candace Floyd … I’ve just finished, minus one recipe I still need to test, a piece for them… Read More